Pay and Hours
We are currently hiring for part-time positions, specifically Thursdays, Fridays, and Sundays evening shifts. All cashiers must be 18 years of age or older at our restaurant due to alcoholic beverages.
Hourly pay for cashier is $10.00 plus supplementary tips which average $30 to $100 per shift.
Training
Don't hesitate to apply if you are concerned about having prior knowledge of Japanese cuisine, we train all our staff to feel comfortable and confident on the floor!
About us
First opened in 1982 Miki is Ann Arbor’s oldest Japanese restaurant, offering several high-quality fish in classic sushi or sashimi style. With an extensive menu of rolls, appetizers, and entrees inspired by Japan with a fusion of Korean dishes you are sure to find something perfect for your intimate occasion or night out with the family.
Cashier Description
-Answer Phone Calls, take reservations and carry out orders
-Seat guests for dine-in
-Provide excellent customer service
-Opening and closing task responsibilities
-Cooperate and communicate well with all serving and kitchen staff
Required:
minimum age of 18 years or older
high school diploma or GED
Preferred:
-At least a year of previous restaurant service experience
Job Types: Full-time, Part-time
Pay: $10.00 - $13.00 per hour
Benefits:
Restaurant type:
Shift:
Weekly day range:
COVID-19 considerations:
- We provide and require masks for our staff.
- Hand sanitizers are stationed throughout the restaurant
- We disinfect & sanitize tables, chairs & menus after use
Application Question(s):
Experience:
Work Location: In person
Working as an Operations Manager, you will be assisting senior EVS leaders in directing and leading all aspects of the operational needs of the Housekeeping